Cooking the Central American Way: Culturally Authentic Foods Including Low-Fat and Vegetarian Recipes

Ebook Details


Alison Behnke

Year 2005
Pages 72
Publisher Lerner Publications
Language en
ISBN 9780822512363
File Size 3.49 MB
File Format PDF
Download Counter 65
Amazon Link
Google Book Link

Ebook Description

Cooking the Central American Way serves up tantalizing recipes for yucca fritters, bean soup, tres leches cake and more!